Hi!

I recently visited my family in Colombia, my dad gave me this awesome recipe for carrot cake.

Ingredients:

2 1/2 cups of carrot cake pulp (if you have a juicer is ideal if not, you can grate the carrots make sure to use a cheesecloth to squeeze the juice)

1 Teaspoon of baking powder

cinnamon to taste

4 whole eggs

1 teaspoon of lemon juice

Stevia (optional)

1 Tablespoon of coconut oil

Preparation:

Mix all the ingredients and have a nice thick paste. make sure the pulp looks all wet.

Place the mixe in a mold and put in the oven at 400 degrees for 1 hours.

Let it cool down and then keep refrigerated.

It is amazing!! great option for a healthy breakfast, or a mid afternoon treat with a cup of Coffe.

Love you dad!

Thank you for this!

Ideas:

you can always add one ripe banana to the mix, grate zucchini, rasins, walnuts or almonds.